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Po Green's, LLC

Food and service with a "taste" of Southern hospitality.

Details

Founded: 2015
Employees: 2
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Overview

Po' Green's provides authentic Southern American Cuisine, specializing in traditional Southern Food and Barbecue. Simply put, some real down home cooking with some Southern hospitality. Our food specialty has been designed through generational dishes from across the southern states with tradition of soul food at its finest and a growing reputation of the best barbecue this side of the Shenandoah.

Management

Owner, Front House Management

Anneise Green

Anneise brings to Po’ Green’s LLC an accomplished administrative background, ground roots in the restaurant and hospitality industry, customer service experience, and a lifetime passion for Southern food along with services incorporated with a great dining experience. Anneise has had over 20 years of office management, administrative, customer care, and hospitality experience.

Kitchen Manager, Caterer

Edwin Green

Edwin brings the heart and soul to the kitchen with his expertise in creating flavorful, traditional southern inspired dishes. His first taste of cooking was rooted in his father’s and grandmother’s kitchen on the Mississippi Delta. Edwin developed a passion of food from it’s natural beginnings to the serving of the finished product. This led him to taking on the teachings of produce and livestock and the many ways to prepare and serve.

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